Quick & Easy

Barbecued chicken with lemon and garlic

A surefire family favourite - barbecue chicken with lemon and garlic is tender and tasty. Serve with good bread and a fresh green salad for a simple weekend lunch.
barbecued chicken with    lemon and garlic



1.Make two deep cuts in thickest part of each chicken piece.
2.Combine remaining ingredients in large shallow dish; add chicken, mix well. Cover; refrigerate 3 hours or overnight.
3.Drain chicken over medium bowl; reserve marinade. Barbecue (or grill or char-grill) chicken until browned all over and cooked through, brushing with reserved marinade occasionally during cooking.

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