This simple yogurt parfait comes together in just 10 minutes, yet is so elegant. The quality of store bought meringue is excellent, and once smothered fresh blackberries, yogurt and cream your guests won’t know you didn’t make them yourself! For a grown up version, splash a little blackberry liqueur such as crème de mûre for a boozy twist.
Ingredients
Method
Roughly mash 300g of the blackberries in small bowl; drain and reserve about ¼ cup of juice.
Beat cream and sugar in small bowl with electric mixer until soft peaks form; stir in yogurt.
Layer cream mixture, berries and crushed meringues in serving glasses; drizzle with reserved juice. Top with remaining blackberries.
Yogurt parfait flavour variations
For more twists on the classic yoghurt parfait, see our collection of perfect parfait recipes. Find recipes with chocolate, cherries, mango, orange, coconut, passionfruit and more.
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