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Photographer: Teny Aghamalian Stylist: Louise Bickle

Gluten-free muesli

Making your own muesli is fun, simple and delicious, and the results are absolutely sensational.
Mixed berry and ricotta tart

Mixed berry and ricotta tart

Contrasting creamy ricotta filling with fresh bursting berries on top there is something so special about this perennial dessert. It's berry good.
mango & coconut  tres leche cake

Mango & coconut tres leche cake

This tropical mango and coconut tres leches cake made with sweetened condensed, evaporated and coconut milks is perfect for a dinner party or birthday celebration.