Quick & Easy

Apple and ricotta fritters

Tossed in cinnamon sugar and drizzled with maple syrup, these dreamy ricotta fritters are a casual yet sophisticated dessert.
apple + ricotta fritters
24 Item



1.Combine ricotta, sifted flour, sugar, nutmeg, egg and apple in medium bowl.
2.Heat oil in large saucepan; deep-fry rounded tablespoons of ricotta mixture, in batches, until browned lightly. Drain on absorbent paper. Toss fritters in combined extra sugar and cinnamon.
3.Serve fritters drizzled with maple syrup.

This recipe is gluten-free, wheat-free and yeast-free.


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