Quick & Easy

Baked beans and smoked cheddar

Quick, easy and delicious; try these baked beans and smoked cheddar roast potatoes.
baked beans and smoked cheddar
8
1H 10M

Ingredients

Method

1.Preheat oven to 200°C/400°F. Place 8 coliban potatoes on an oven tray; drizzle with olive oil. Roast 1 hour or until tender; season. Cool on tray 5 minutes.
2.Cut a cross in the potatoes; squeeze upwards from the bottom. Add baked beans and cheese. Season to taste. Bake further 5 minutes until cheese has melted. Top with fresh flat-leaf parsley leaves.

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