Christmas recipes, duck and more!
There can be more to Christmas lunch than ham and turkey – although these are delicious too! In these Christmas recipes duck is the star, from hearty roasts to summery salads. We’ve snuck in a duck fat potato recipe too.
Or go down a meat-free route with one of our vegan mains for Christmas.
For a pork main, this loin stuffed with cranberry and pistachio is very festive. Or check out this classic pork roast with crispy crackling and apple sauce.
Happy Christmas lunch planning (and eating!).
Roast duck with spiced glaze
An impressive Christmas main that’s easy to prepare.
Tangy duck salad
Served alongside some sliced barbecued duck, this zesty Asian salad is full of spice and packs a punch.
Roast duck with cherry sauce
Roast duck with cherry sauce
Sweet and sour duck with broccolini
Pomegranate molasses is available at Middle Eastern food stores and specialty food shops. Note
Slow-roasted five spice duck
Pre-made pancake wrappers are available from Asian supermarkets. To make your own crepes, whisk 1 cup plain flour, 300 millilitres milk and egg together. Cook 2 tablespoons of mixture at a time, in a lightly oiled pan over medium heat, until golden. Turn and cook the other side. Note
Sticky roast duck breast
This Chinese-style crispy duck breast is finished off with a sticky, sweet sauce and is served with fluffy rice and steamed greens for a winning family dinner idea.
Crisp skin duck with spicy salt and mango salsa
A fresh and succulent duck recipe primed for the warmer weather.
Classic roast duck
Something different for the Christmas table.
Red wine duck with Jerusalem artichoke puree
Rich duck cooked in wine and tomatoes makes for a perfect winter dish.
Duck and mango salad
The spices of chilli, ginger and cumin contrast against sweet mango in this fresh duck salad, perfect for lunch or a starter at a dinner party.
Fried rice with duck
Fancy duck for dinner tonight?
Duck fat potatoes
Add these crispy potatoes to your Christmas Day lunch menu.
