Rockmelon sorbet with fresh papaya
In the mood for something sweet and refreshing? Try this rockmelon sorbet with fresh papaya- the perfect fruity summer treat!
Passionfruit sorbet
This sweet sensation can be churned up in minutes as an ideal finish to a summer dinner party.
Raspberry sorbet
All you need is a little patience and a good blender and you could be delighting your dinner guests with this raspberry sorbet. You can experiment with all kinds of berries and fruit, but we love the glorious colour.
Rockmelon and basil sorbet
As a variation to this fresh and icy treat, you could make pineapple and mint sorbet; substitute 1 small peeled and coarsely chopped pineapple for the rockmelon and 2 tablespoons coarsely chopped mint leaves for the basil.
Blood orange sorbet
Blood orange is a virtually seedless citrus fruit with blood-red rind and flesh; it has a sweet, non-acidic pulp and juice with slight strawberry or raspberry overtones.
Lemonade ice-blocks
Delight the kids with this classic childhood favourite, home made lemonade ice-blocks.
Pink grapefruit and rosewater sorbet
You will need about four grapefruit for the amount of juice required in this recipe. Note
Pine-orange and mango ice-blocks
If you have a juice extractor, you can use it to make the pineapple and mango juice. A mouli is a stainless steel utensil used for grating or pureeing. Note
Grapefruit sorbetto
A sweet, tangy and refreshing sorbetto that is perfect for a summer’s evening.
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