Modern Australian

Sustainable chowder

This twist on traditional chowder layers smoky flavours into the chowder and using more sustainable fish.

Australian Women's Weekly|Jul 09, 2020

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  • 20 perfect parfait recipes

    'Parfait' means 'perfect' in French and these delicious desserts are just that! Here, we've pulled together the best of both the layered American-style parfaits and the mousse-like French versions. There's everything from quick and easy yoghurt and raspberry layered parfaits to indulgent white chocolate and berry frozen treats. Just serve with a sprinkling of toasted oats or nuts for added texture and enjoy.

    Australian Women's Weekly|Jul 08, 2020

  • Savoury beef mince slice

    Slices aren't just limited to caramel and coconut, you know.

    Australian Women's Weekly|Jul 08, 2020

  • Slow-cooker lamb shanks

    There's nothing like coming home to a perfectly tender lamb shank.

    Australian Women's Weekly|Jul 07, 2020

  • Winter vegie bowl

    When your body is crying out for a healthy, nourishing lunch or dinner, but the weather is cool, this beautiful winter vegie bowl comes in very handy.

    Australian Women's Weekly|Jul 06, 2020