Macadamia shortbread

This elegant biscuit is a perfect partner to a cup of tea or as part of a platter of fruit, cheese and chocolate.

Australian Women's Weekly|Oct 02, 2018

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  • Profiteroles with chocolate sauce

    Some time and elbow grease is required for these light and delicious profiteroles with chocolate sauce, but we think you'll find they're worth it. The macadamia praline provides the finishing touch to this most elegant sweet.

    Australian Women's Weekly|Jun 30, 2011

  • Macadamia and ginger fingers

    These macadamia and ginger fingers make a lovely gluten-free alternative to cakes and biscuits for morning or afternoon tea. Enjoy as part of your 'elevenses' routine, or treat the kids for their afternoon snack.

    Australian Women's Weekly|May 31, 2011

  • White chocolate and macadamia muffins

    Surprise and delight the kids with these delicious white chocolate and macadamia muffins, or better still, get them involved in making them. They're dead easy and ready to be eaten in around 30 minutes.

    Australian Women's Weekly|Feb 28, 2011