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Sautéed potatoes (pommes sautées)

Sauteed potatoes (pommes sautees)

Desiree, bintje or russet burbank potatoes are all good choices for this recipe. Note
potato and pumpkin purée

Potato and pumpkin purée

suitable from 6 months Reheat frozen portions in a microwave oven on MEDIUM (50%) power until just warmed. You could make the combination while cooking the purées; freeze, in 1-tablespoon portions in ice-cube trays, covered, for up to 1 month. Note