Name: Prawns with guacamole and mango
Cook time: 40 min
Total time: 40 min
Yield: 4
Ingredients: Prawns with gucamole and mango; 2 avocados, chopped coarsely; 2 tablespoon lime juice; 2 tablespoon water; 2 mangoes, chopped coarsely; 800 gram cooked medium king prawns; 80 gram mesclun

Ingredients

Prawns with gucamole and mango

2 avocados, chopped coarsely

2 tablespoon lime juice

2 tablespoon water

2 mangoes, chopped coarsely

800 gram cooked medium king prawns

80 gram mesclun

Method

1.Blend or process avocado, juice and the water until smooth; season to taste. Transfer to medium bowl.

2.Blend or process mango until smooth.

3.Shell and devein prawns, leaving tails intact.

4.Divide purees among serving plates; top with mesclun and prawns.

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Ingredients

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