Australian Women's Weekly
Ingredients
Method
1.Combine sugar and water in a pan; stir over low heat until the sugar is dissolved. Cool.
2.Place sugar syrup and lime juice into a large jug. Add ice, lime slices and garnish with lime leaves, if desired.
3.Serve immediately with soda water, if desired.
You will need about eight to 10 limes for this recipe. Not suitable to freeze. Suitable to microwave.
Note
