Quick & Easy

Teriyaki beef stir-fry

Quick and easy Asian-style teriyaki beef stir-fry from Australian Women's Weekly.
teriyaki beef stir-fry

Our easy teriyaki stir-fry recipe is flavour-packed and perfect for a midweek dinner.

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1.Heat oils in wok; stir-fry garlic and beef, in batches, until beef is browned. Remove from wok.
2.Stir-fry brown onion and bamboo shoots 2 minutes.
3.Return beef mixture to wok with bean sprouts. Stir in sauce and stock; stir-fry until mixture boils.
4.Meanwhile, place noodles in medium heatproof bowl, cover with boiling water; separate with fork, drain. Serve stir-fry with the noodles; sprinkle with green onions.

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