Quick & Easy

Cherries in brandy

Add some Christmas spirit.
1 Kilogram

Cherries will last indefinitely. Do not allow metal lids to touch the liquid; plastic is best to use. This recipe is unsuitable to freeze or microwave.



1.Combine cherries and sugar in sterilised jars with screw top lids. Pour enough brandy over cherries to completely cover them, replace lids.
2.Stand in a cool dark place for at least 6 weeks before using. Invert jars occasionally to help dissolve sugar. Serve cherries with cream or ice-cream.

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