Baking

Pink flamingo cake

Strawberry pink flamingo cake! This cake is perfect for a girls pink themed birthday party, plus the strawberry's add a fresh fruit appeal.
1
1H

Ingredients

Equipment
Cake
Decorations

Method

1.Using picture as a guide, cut one of the sandwiched sponge cakes into flamingo’s body. Secure to cake board with a little frosting. Cut flamingo’s head and neck from remaining sandwiched sponge cake. Secure in position with a little frosting.
2.Tint frosting pink. Spread frosting over top and sides of cake. Using picture as a guide, decorate body with sliced strawberries.
3.Cut sour straps into long pieces, position on cake for wing.
4.Melt the chocolate. Dip one end of each banana into melted chocolate; place on baking paper to set. Position bananas on head for beak. Position marshmallow, double D lolly and licorice for eye and musk sticks for legs.

Position strawberry slices on the flamingo shortly before serving.

Note

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