Photographer John Paul Urizar Stylists Olivia Blackmore, Kate Brown
These mini berry and apple crumble tarts are cooked in the air fryer and so speedy to prep – only 15 minutes required! Using store bought ingredients, including canned pie apples and mini pastry shells, it’s a quick dessert or party canape.
Are you looking for more air fryer desserts or finger food idea for entertaining?
Ingredients
Method
Combine pie apple, sugar, lemon rind and berries in a medium bowl.
Combine oat clusters, butter and honey in a small bowl.
Preheat a 7-litre air fryer to 180°C for 3 minutes.
Spoon apple mixture into pastry shells and top with oat cluster mixture.
Taking care, place tarts in the air fryer basket; at 180°C, cook for 5 minutes or until golden.
Serve apple crumble tarts with cream, ice-cream or custard.
Serving ideas
Enjoy these tarts on their own, or with cream, ice-cream or custard. To make your own vanilla bean custard, use this recipe.
More apple crumble recipes
We love an apple crumble here at the Women’s Weekly, and we’ve gathered our favourites together into a convenient recipe collection. Find a classic crumble recipe, and other filling ideas like apple with raspberries, rhubarb, blueberries, cherries and more.
Looking for more apple tarts?
Try the classic French apple tarte tatin or this delightful apple frangipane tart. For a delicate, photo-worthy bake, try our apple flower tarts, or this fragrant apple and cardamom tart.
