Our best homemade sausage rolls

It's a long way to shop when you want a sausage roll - but not if you can make them yourself.

The humble sausage roll has been a hit at kids' parties and footy games for decades and, while we never tire of the iconic beef mince recipe smothered in tomato sauce, getting fancy with our fillings is always fun. Here, we've pulled together a few of our favourites, all encased in that perfect flaky pastry. There's everything from our classic homemade beef version to gourmet pork, fennel and fig rolls. We've also included delicious vegetarian options for those who are on a meat-free diet.

More From Women's Weekly Food