Vietnamese

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  • Aromatic Vietnamese beef curry

    You'll love the fragrant flavours of cinnamon, cardamom and star anise that give this Vietnamese aromatic curry its name.

    Australian Women's Weekly|Jan 27, 2021

  • Pork larb

    This quick dish is tantilising with pork, cooked in spicy chilli, garlic and fish sauce.

    Australian Women's Weekly|Jan 16, 2021

  • Vietnamese beef brisket

    Slow cooked to tender perfection, this fragrant beef brisket is beautiful served atop steamed rice. With Asian spices and vegetables, this beautiful Vietnamese dish is great enjoyed straight out of the slow cooker.

    Australian Women's Weekly|Jul 29, 2020

  • Pho bo

    Pho (pronounced 'fur') is a traditional Vietnamese noodle soup that relies on its slow-cooked, fragrantly spiced broth for maximum flavour.

    Australian Women's Weekly|Feb 10, 2020

  • Fruit salad rice paper rolls

    This fruit rice paper roll recipe is a surprising spin on your every day rice paper rolls.

    Australian Women's Weekly|Feb 27, 2019

  • Lemongrass beef bahn mi

    Refreshing and tasty Vietnamese bahn mi rolls are a perfect workday lunch. We used beef but it also works a treat with chicken breast fillets.

    Australian Women's Weekly|Jan 22, 2019