Winter

This comfort food classic is a favourite in the cooler months but pair it with a fresh salad and you can enjoy it all year round.

Comfort in a bowl.

A decadent dessert drizzled with sticky toffee sauce.

A tasty way to brighten a winter's day.

Creamy, warming and packed full of flavour.

Comfort food at its best - this rich and creamy stroganoff will have you coming back for seconds.

There's nothing like a hearty beef casserole for a warming winter meal.

Serve with coleslaw on the side for added crunch.

A delicious winter warmer.

Take your brunch game to a new level.

Nothing says comfort food quite like a pot pie. This one is topped with velvety, cheesy mash perfect for mopping up the rich gravy.

Tender lamb shanks cooked low and slow until falling off the bone and served in a mild Massaman curry.

There is nothing more comforting than an unctuous slow-cooked stew. Simple to prepare, place your ingredients in the pot and let them work their magic.

Transform those frozen peas! This green pea pasta takes 30 minutes to make. It's a quick and tasty weeknight dinner.

Pop the kettle on.

This warming porridge uses brown rice, pearl barley and steel cut oats to create a high-fibre and deliciously-textured breakfast. Pomegranate, permission and blueberries add a sweet touch.

Warm up with a fragrant and comforting bowl of soup.

The family will love this vegie-packed fish pie.

This classic risotto boasts light spring flavours for a hearty dish that won't make you feel weighed down.

Make yourself toasty warm with this thick, creamy mushroom soup, infused with garlic and olive oil.

Perfect for any occasion.

It's oat so good.

The perfect side dish for all your favourite meats and stews.

For when you simply can't choose between the two.

Slow-cooked for ease and extra flavour.

Comfort food at it's best.

This melt-in-your-mouth beef stew is full of flavour and perfect for a cold night.

Let that rich and inviting aroma permeate your house as it cooks.

A delightfully buttery pastry crust encasing warm, cinnamon-stewed apples makes this classic dessert a favourite.

As easy as apple pie!

A simple soup made even easier.

A classic favourite.

A dose of nostalgia for your weeknight meal.

Packed with plenty of veg.

Vegie-packed and full of flavour.

You know the song...baked beans are good for your heart!

You'll just love this baked custard dessert.

Serve this buttery mash with your favourite stew for the ultimate comfort dish.

This side dish is worthy of a starring role.

Convert everyone into a lover of brussels sprouts.

You'll never go back!

A serious crowd-pleaser

All the flavour of the original but without heavy pasta.

Hearty, healthy and full of flavour.

Comfort in a dish!

Get your nutritious vegies while you warm your body and soul.

Warm up with this comforting winter dessert!

Make the most of juicy in season mandarins.

Take the pressure out of dinner...

Pop all your ingredients in the slow-cooker then sit back and relax.

Comfort food at its finest.

For a heavenly dessert, serve these traditional English puddings warm with cinnamon custard.

Classic Greek comfort food.

We've given the PB & J a decadent makeover!

This lux version of seafood laksa with tofu and prawns in a fragrant, spiced laksa broth is better than takeaway.

This creamy and fragrant vegetable soup works well as a feel-good meal starter in spring and autumn, or as a classic winter warmer.

When your body is crying out for a healthy, nourishing lunch or dinner, but the weather is cool, this beautiful winter vegie bowl comes in very handy.

These tasty cloud-like dumplings swimming in tomato sauce are guaranteed to impress.

This popular dish has stood the test of time. Beef Bourguignon (Bœuf Bourgignon in French) is a world wide loved classic for a reason.

These adorable individual chocolate puddings are served hot to warm you from the inside.

Rich, tart rhubarb with rolled oats and cinnamon makes this classic cake an even more comforting winter treat.

Stay warm this winter with a delicious, hearty beef and mushroom pie topped with fluffy potato.

Is there anything better than a warm pie on a cold rainy day? Or on any type of day for that matter.

This classic flavour combination makes for a delicious risotto. It's simple to make with quality fresh ingredients to create a wonderful lunch or dinner for the weeknight through to a special dinner.

For a new take on the classic roast dinner - bake cauliflower whole with nuts and herbs then serve with a zingy creme fraiche dressing.

Because you can never have too much cheese.

Roasted till it's soft and tender, served with light tortillas and braised bean, our slow-cooked lamb is worth every second.

The tender spiralled parsnip noodles replace traditional spaghetti, helping you get some more vegies into your diet.

As it bakes, the creamy centre of this brie becomes infused with garlic. Topped with pomegranate molasses and pine nut dukkah, this molten cheese is a delight for the senses.

Fragrant spices and tangy citrus of mandarins make this lighter-than-air souffle recipe an absolute feast for the senses.

Our take on the traditional mac and cheese is one we're sure you're going to love. We've combined the traditional flavours of Mexican and put it all in one!

To save time in the morning making this delicious and warming porridge, weigh and combine all your dry ingredients the night before. Instead of raspberries and figs you can also use the same weight of other fruits such as apricots, apples, pears, blueberries, blackberries and plums.