Pastry

Bake up a storm.

Layers upon layers of deliciousness.

Having a sheet or two of ready-made pastry, either shortcrust, filo or puff, is the key to a quick, cheap dinner with little to no fuss. And it's a seriously versatile ingredient; between quiches, sweet tarts and savoury pies, there's a heck of a lot you can whip up at a moment's notice. Scroll through our collection for tasty pastry recipes you'll want to save and make over and over.

Tuck into a hearty pot pie this Winter to warm you up from the inside out. With everything from tender lamb shanks topped with mash to a light and easy fish and kale pie, these warming wonders will become your go-to dishes in the cooler months. Try our vegetarian pasta pot pie for meat-free Monday or give dinner a sophisticated touch with a rabbit and red wine pie. Whichever you choose, we just know you'll be back for seconds!

A thick, creamy custard has always been a favourite addition to many desserts. Whether it tops an amazing apple crumble, fills a crispy biscuit-based tart or is the star of your dessert in a beautifully baked dish, this timeless classic is a versatile winner for any sweet tooth. Treat yourself to a simple and light custard pastry in summer or snuggle up on the couch with our hot chocolate custard for the perfect winter warmer. There's also a dairy and sugar-free recipe for a healthy all-weather snack.

There's nothing quite like a freshly-baked pie and they're even better when served as dessert! These mouthwatering goodies are the perfect after-dinner treat and will be requested again and again. Keep it easy with our pear and coconut impossible pie (because it's impossible to get wrong!) or opt for a classic key lime. For those with a constant chocolate craving, there's a no-bake peanut butter and chocolate layered treat and we even have a vegan banoffee pie so no one misses out.

There's nothing more satisfying that cutting through a flaky pie pastry to reveal the hot, oozing filling within. Whether you love to fill yours with chicken, fish or prefer a meat-free dish, there's no limit on your creativity when it comes to baking the ultimate comfort dish. Here, we've gathered 24 of our best savoury pies for your inspiration. We have everything from mini party and pot pies to full-sized family meals, made with all manner of fillings. Enjoy!

Cottage cheese has long been hailed as the dieter's food of choice, and for a good reason. It's packed full of protein and calcium, while remaining low in calories, fat and carbs. But the best part? It's deliciously creamy and salty flavour goes wonderfully in menu dishes, making a great substitute for 'naughtier' ingredients like cream, mozarella or bechamel sauce in lasagne. Here, we've pulled together some tasty ways to use more of it, from sweet slices, cheesecakes and muffins, to savoury frittatas, pies and breakfast fritters.

As the end of the week approaches the last thing we feel like is spending hours in the kitchen so that's why we've compiled this list of tasty, satisfying meals that are on the table with minimum effort.

Do you know your shortcrust from your champagne pastry? Your puff from your choux? We've got your comprehensive guide to all things pastry to guarantee baking perfection every time.

Whether they're sweet or savoury, filled with gorgeous roasted tomatoes or decadent chocolate praline, tarts are the perfect answer to any dinner or dessert dilemma. Made with a crispy, flaky pastry case, and topped with any combination or filling of your choosing, these dishes are simple and, most importantly, delicious. If you want to whip up a tart to impress at your next family dinner or create a special occasion showstopper, look no further than our favourite recipes below.

If there's one thing that Australians do well it's a hearty, mouthwatering pie. Whether it's dinner or dessert, there is nothing quite like a freshly-baked pie. Keep it classic with steak and kidney or shepherd's pie. Or maybe try something different with a nachos filling or tuna, cauliflower and cheese. There are even vegetarian recipes like our tasty spinach and ricotta option. And if you're craving something sweet after dinner tuck into our banoffee or apple pies. There's nothing better!