Pastry

We know you love the original, but this pistachio and chocolate version is really next level.

Move aside meat pies... we won't leave mushroom.

All the classic taste - without the gluten.

Create your own pastry at home then make all of your favourites gluten-free!

These simple spiced pastries are made even easier in your pie maker.

This easy potato-topped pie is simple to make and budget-friendly.

This crispy Mediterranean-style pastry filled with lamb, haloumi and spinach is great for lunch or dinner served with salad.

These spicy, golden puffs are delicious served with a cooling yoghurt and mint dipping sauce.