Pastry

Crisp and golden pastry filled with Nutella cream.

A stunning starter for entertaining season.

Feed the family with this beef and mushroom pie recipe.

Roll with it.

It's an apple pie, but not as you know it!

Our Test Kitchen have shared their key techniques for mastering pastry, and their famous fail-proof tart pastry recipe.

Sweet, crunchy and full of zest.

A totally irresistible custard dessert.

Try these litle individual hand held pies filled with fresh trout and a tangy mustard sauce.

Tasty hand pies with a buttery, gluten-free shortcrust pastry infused with shiitake mushroom.

Celebrate stone fruit season!

A three-ingredient after-school snack for the Vegemite-kid in your life.

Get your five-a-day, in pastry form.

A tasty gluten-free snack.

Make your own gluten-free fillo.

The classic dessert made easier using your slow cooker and five simple ingredients.

Handy individual pies filled with tender slow cooked lamb and a buttery shortcrust pastry.

So simple and oh-so good!

We know you love the original, but this pistachio and chocolate version is really next level.

Move aside meat pies... we won't leave mushroom.

All the classic taste - without the gluten.

Create your own pastry at home then make all of your favourites gluten-free!

These simple spiced pastries are made even easier in your pie maker.

This easy potato-topped pie is simple to make and budget-friendly.

This crispy Mediterranean-style pastry filled with lamb, haloumi and spinach is great for lunch or dinner served with salad.

These spicy, golden puffs are delicious served with a cooling yoghurt and mint dipping sauce.

Crunchy shortcrust pastry hides a creamy chicken and corn filling.

We love them beary much!

Delicious dessert, the easy way!

Delightfully sweet and ideal for morning tea.

End on a (sugar) high!

Slices aren't just limited to caramel and coconut, you know.

You'll just love this baked custard dessert.

These low-carb Middle Eastern-style pies are topped with fetta and filo pastry for a tasty midweek meal but good enough for a special occasion too. Looking for more low carb meals or savoury pie recipes? Cover fillo pastry sheets with a damp tea towel to prevent them from drying out while not using. Note

Put a fun twist on an Easter classic.

A simple vegetarian tart.

Who doesn't love a pie? It's like a big warm hug.

You'll go crazy for these adorable tarts filled with sweet strawberry mixture.

Sensational stone fruits.

Deliciously light and tasty.

Both the adults and kids will love these crispy Greek pies.

Tastes like Christmas!

Delicious bite-sized morsels of tasty chicken, fetta and rocket mixture wrapped in flaky pastry.

It's a long way to the shop...

Creamy with a hint of tang.

Now's the time to test out this American classic.

You'll love these Cornish classics.

Use up those summer berries!

A classic.

Create this simple dessert with five ingredients plus staples. It will only take you a few simple ingredients and 30 minutes to create this quick and easy dessert. Using wontons and chocolate to create ravioli for the ultimate fusion dessert. Looking for more five ingredient desserts? You will need to buy one 270g packet wonton […]

The perfect spring dinner.

Not just for savoury!

Your sausage roll maker can do so much more than just savoury.

A delightful winter dessert.

Perfect for a quick and easy snack.

The perfect snack!

Flaky pastry and pork mince with fragrant fennel. Yes please!

Perfect lunch or dinner for two.

Sweet as pie.

Veg out with one of these easy pies.

Easy as pie...

This handy appliance can make more than just the standard pie.

Feeling peckish?

The ideal combination.

Choose your own adventure...

Up your veg intake in the tastiest way.

Taste as good as they look.

It's a long way to the shop...

Pie or roast? Choose both!

Bite-sized versions of the classic winter favourite.

A nut lovers delight.

Try our simple homemade version of the classic fish shop snack.

Dessert in a flash.

Savoury mince and peas inside flaky pastry creates a tasty meal for the family.

Perfect for one!

It's a delight to the senses when you bite into these tasty mocha mousse tartlets. Crispy pastry casings with a light and airy filling. Yum!

Increase your vegie intake in the tastiest possible way.

There is something so delightful about biting into homemade profiteroles.

Not all slices are sweet! It's a little like a quiche sandwich.

Whip up a batch of these tasty sausage rolls for parties, lunch or dinner with the family.

Using frozen ready-rolled pastry means you can create this delicious apple pie in under an hour. It's as easy as... well, pie.

Crunchy filo pastry encases a satisfying vegetarian filling.

Sweet and fruity, these apricot and cherry Danish pastries are easy enough to throw together after work for a weeknight family dessert.

We can't go past a good meat pie and these lamb and rosemary individual pies are no exception.

This traditional Cornish lunch makes great comfort food with a crisp, golden crust.

Fill up this winter with a classic savoury mince pie. Filled with meat, veggies and gravy it's a classic for a reason. This version uses filo for added texture.

The rich combination of nuts and caramel on a biscuit base makes an ideal companion for your morning cuppa.

The tangy chill of the sorbet cuts through the sweet, warm tarte tatin.