Less than an hour

This lemon passionfruit cheesecake slice recipe is the perfect balance of tang, nutty and creamy for a delightful dessert or indulgent afternoon tea treat. Looking for more cheesecake slice recipes? You will need about 5 large, fresh passionfruit for this recipe. Slice can be made up to 3 days ahead; keep refrigerated. Note

This healthy and delicious recipe is an ideal light lunch or brunch dish, served with a delightful dairy-free creamy cashew dip.

This barramundi recipe with crisp, seasoned skin is simply delicious served with a zesty mandarin and pomegranate salsa.

Fragrant spices and tangy citrus of mandarins make this lighter-than-air souffle recipe an absolute feast for the senses.

This delicious breakfast dish of baked eggs and mushrooms is not only a fast feed, but is also perfect for those seeking a diabetes-friendly, low-carb or paleo meal.

To save time in the morning making this delicious and warming porridge, weigh and combine all your dry ingredients the night before. Instead of raspberries and figs you can also use the same weight of other fruits such as apricots, apples, pears, blueberries, blackberries and plums.

Turn an alfresco lunch into a lavish occasion with this savoury rustic tart.

This raw tiramisu recipe is a modern take on the classic tiramisu. Vegan, sugar-free, and dairy-free, this cake features the same creamy chocolate and coffee flavours you know and love. You will need to start this recipe 1 day ahead.

This gluten-free waffle recipe is a gorgeous way to start the day. Served with sweet golden syrup and fresh berries it doesn't get much better than this.

This Christmas smash cake recipe makes a perfect Christmas treat - full of delicious chocolates, the family will love to gather around to demolish this dessert!