Paleo

Cauliflower 'fried rice'

Ditch the carbs and opt for this delicious paleo version of 'fried rice'.

Australian Women's Weekly|Mar 24, 2022

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  • Crisp-skin barramundi with mandarin salsa

    This barramundi recipe with crisp, seasoned skin is simply delicious served with a zesty mandarin and pomegranate salsa.

    Australian Women's Weekly|May 20, 2019

  • Roasted mushroom with baked eggs

    This delicious breakfast dish of baked eggs and mushrooms is not only a fast feed, but is also perfect for those seeking a diabetes-friendly, low-carb or paleo meal.

    Australian Women's Weekly|Apr 10, 2019

  • Crackling pork rib eye with honey & lemon glaze

    The secret to the crispy, delicious crackling on this glazed pork rib eye is your very own bathroom hair-dryer. Rubbed liberally with salt and then dried thoroughly, this will be the only way you make crackling from now on.

    Australian Women's Weekly|Jan 08, 2019