We've pulled together a batch of our favourite recipes that are low in carbs and high in flavour. From our pasta-free lasagne to our bun-free turkey burgers, you can enjoy delicious meals while sticking to your food goals.
With its creamy texture and subtle flavour, celeriac puree is a perfect alternative to mashed potato - particularly if you're hunting for a low-carb counterpart.
Compared to the 58 grams of carbohydrates that traditional rice has, this healthy version contains just 29 grams, making it a great alternative for those on a health kick.
Zucchini 'pasta' is a brilliant alternative to your carb-heavy spaghetti and this recipe is the perfect way to make use of it. With chicken, pesto and a chilli kick, this is one healthy dish you're sure to love.
This beautiful zucchini and cheese pizza from The Australian Women's Weekly's 'The Sustainable Cookbook' uses broccoli as the base is a cheaper and healthier alternative to traditional pizza dough.
For a delicious low-carb dinner idea, try our sesame seed-crusted chicken. It's packed full of flavour and crunch, and is made even tastier when served on a bed of zesty zucchini 'noodles' (zoodles).
Put a healthy twist on this classic Indian curry by using a Greek yoghurt base, and low-carb cauliflower 'rice'. This tasty recipe is from The Australian Women's Weekly and Disney's 'Healthy Family Eating' cookbook.
If you're following a Paleo or low-carb diet, it may seem difficult to think of interesting breakfast recipes every day. This collection of meals is here to inspire, and ensure you start every day with something delicious and nutritious. We've brought you everything from baked eggs and omelettes, to healthy smoothie recipes and naturally-sweet chia puddings. You'll also find breakfast salads, stuffed mushrooms, bubble and squeak and frittata recipes. Dig in!
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