Egg

A sweet and easy morning or afternoon tea treat.

A classic that's hard to beat – and easy to eat.

A richly flavoured dinner to wrap up your day.

Serve with an extra large dollop of the homemade herb aioli to wow the family!

A satisfying dish that works just as well for special occasions as it does for weeknight meals.

A filling entree or easy to make canape.

A dessert classic.

Breakfast, lunch or dinner - a fresh frittata is sure to deliver.

Half the fun of making gingerbread is decorating them. It's a great afternoon activity for getting the little ones involved in the kitchen.

A luscious dessert to celebrate the in-season fruit.

Sink your teeth in to this classic tart.

Comfort food at its best.

This sunshine-coloured pie is sure to brighten up your gloomiest days.

Dinner for one, sorted.

The Weekly team never tires of eating cake and this one received rapturous applause!

Make this for breakfast, lunch or as a light dinner.

Classic biscuits.

These deliciously simple zucchini fritters will be a hit at your next dinner party.

Topped with bacon and egg, the only question is: will you make it for breakfast, lunch or dinner?

Take your brunch game to a new level.

There's so much to love about this rich buttery sauce.

For silky eggs consider steaming rather than boiling or poaching.

The King and The Queen Consort's alternate recipe for the Coronation Big Lunch.

Put an Easter spin on this popular dessert, whipping up these sweet and cream-filled moulds ready to house sugar-coated eggs.

Eating healthy doesn't have to be complicated or take you all night.

How to make the traditional Greek Easter bread.

Bake this sweet and zesty Easter bread then gather the kids and decorate your Easter eggs with bright colours.

With bacon and gruyère cheese, what's not to love?

Silky, sweet and swimming in syrup - French toast is the ideal breakfast when you have a little extra time.

The classic Italian favourite with a berry good twist.

The ideal cure for Saturday night's indulgence.

You don't need a pantry full of baking ingredients to whip up these delicious pancakes!

Give this classic breakfast dish a bit of a seafood boost.

It can be easy to get more green in your diet when you've got tasty dishes like this spicy veg bowl topped with fried egg.

Make Christmas spectacular with this towering tropical meringue Christmas tree recipe.

Mangoes add a juicy burst of sunshine straight from the tropics to our favourite Christmas dessert.

Italian ice-cream isn't just about gelato. Christmas is the perfect time to try out this beautiful looking cassata.

Crack through the burnt toffee to the creamy custard underneath! Silky smooth and sweet custard beneath a beautiful burnt topping. Translated literally, “crème brûlée” simply means “burned cream”. And while that might be technically what’s happening, we can’t help but think this humble dessert benefited greatly from having a name with a little French flair. […]

The classic combo wrapped in pastry so you can enjoy bacon and eggs for every meal.

Treat yourself to this decadent meringue cake that is rich, chocolatey and delightfully light at the same time.

Make Nanna proud with this classic pound cake that is perfect for serving at your next morning tea.

This mega vegie and haloumi frittata is designed to be prepped early.

There's so much to love about this tangy homemade garlic sauce.

When you want your salad all lined up.

Make on Sunday and eat all week.

These sweet coconutty egg white-based biscuits make the ideal afternoon treat.

Bust out this retro favourite at your next party.

Cheese and spinach are a classic combo that work beautifully in this easy calzone recipe served with a tomato-based red lentil sauce. Calzone are Italian folded pizza pockets that work with a variety of different flavours, and they’re especially great for using up last night’s leftovers or meal prepping for the week. They freeze perfectly […]

Create the classic British dish from scratch.

Get cracking on this quick and simple meal.

Peanut butter + chocolate = dessert heaven!

Create a simple lunchbox snack with everything bagel seasoning and boiled eggs.

A tasty egg dinner the kids will love.

Who doesn't love cupcakes?

The contrasting flavours and textures of light buttery biscuit with gooey and sweet jam is a real treat for the senses.

This spring vegie quiche will soon become your new go-to lunch.

Get cracking on breakfast.

Huevos rancheros is a Mexican breakfast of eggs baked in a rich tomato-based sauce with kidney beans, chilli and fetta.

Only four ingredients required.

There's nothing quite like your own home-made pasta!

These gorgeous citrusy cupcakes are wonderfully sweet and moist.

The air fryer sure makes a good schnitty!

Fettuccine carbonara is a comfort food classic with salty cured pancetta and a creamy sauce.

This gorgeous winter pudding with rhubarb and strawberies is light enough to enjoy on any night of the week.

The addition of a few drops of colouring will tint this frosting to any hue of your liking.

A classic family favourite.

Add more greens to your meal.

An easy meal packed full of flavour.

Eggs or tofu - take your pick!

We love a quick-mix recipe. This one obligingly sorts itself out in the oven into three layers, hence its name.

This creamy dessert classic never fails to impress.

A breakfast that's full of flavour.

Cafe-style breakfast at home.

Like a cheese toastie, but even tastier!

Forget drive through, make these instead.

Don't forget the butterscotch sauce!

Get the kids involved.

For a delicious breakfast with a difference, make like the good farmers of the Swiss canton of Berg and sit down to crisp potato rosti. Topped with poached eggs and chilli relish, they’re a spicy, savoury delight that will definitely keep you going until lunch. Looking for more hot breakfast recipes?

Meltingly soft haloumi and herby cauliflower fritters in a soft roll make for a magic meal.

Brilliant bite-sized meringues.

Boost your brunch (or dinner) with roasted veg.

A simple vegetarian tart.

If you haven't tried it yet, now's your time.

Get a loaf of this.

Crispy and light fritters with a fresh salad.

Curry favour with these tasty omelettes.

Get your five-a-day.

Give the classic breakfast a touch of style.

Freshen up your brunch.