Name: Spiced iced coffee milkshake
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1/4 cup (20g) ground espresso coffee; 3/4 cup boiling water; 2 bruised cardamom pods; 1/4 teaspoon ground cinnamon; 1 tablespoon light brown sugar; 3 scoops low-fat vanilla ice-cream; 2 1/2 cup no-fat milk

Ingredients

1/4 cup (20g) ground espresso coffee

3/4 cup boiling water

2 bruised cardamom pods

1/4 teaspoon ground cinnamon

1 tablespoon light brown sugar

3 scoops low-fat vanilla ice-cream

2 1/2 cup no-fat milk

Method

1.Place ground espresso coffee then boiling water in coffee plunger; stand 2 minutes before plunging. Pour coffee into small heatproof bowl with bruised cardamom pods,ground cinnamon and light brown sugar; stir to dissolve sugar then cool 10 minutes.

2.Strain coffee mixture through fine sieve into blender or processor; process with vanilla ice-cream and milk until smooth.

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