Recipe

Honey & banana ice-blocks

Healthy and delicious banana ice-blocks

  • 10 mins preparation
  • Makes 4
  • Print
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Ingredients

Honey & banana ice-blocks
  • 1 (230g) banana, coarsely chopped
  • 2/3 cup (190g) vanilla yoghurt
  • 1 tablespoon honey

Method

Honey & banana ice-blocks
  • 1
    Blend or process ingredients until smooth and creamy.
  • 2
    Pour into four ⅓-cup (80ml) ice-block moulds. Freeze overnight until firm.

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