Name: Hard sauce
Prep time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 250 gram unsalted butter, softened; 2 cup sifted icing sugar; 1/4 cup cream; 2 tablespoon brandy, or 1 tablespoon brandy essence

There are those for whom hard sauce is the whole point of Christmas pudding, rather than just the bit on the side.

Ingredients

250 gram unsalted butter, softened

2 cup sifted icing sugar

1/4 cup cream

2 tablespoon brandy, or 1 tablespoon brandy essence

Method

1.Beat butter and icing sugar in a small bowl with an electric mixer until as white as possible. Beat in cream and brandy.

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