Name: Barbecued chicken with garlic and caper butter
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 60 gram butter; 1 clove garlic, crushed; 1 tablespoon capers, rinsed, drained; 2 teaspoon finely chopped fresh oregano; 500 gram chicken tenderloins

Ingredients

60 gram butter

1 clove garlic, crushed

1 tablespoon capers, rinsed, drained

2 teaspoon finely chopped fresh oregano

500 gram chicken tenderloins

Method

1.Melt butter in small saucepan; add garlic, capers and oregano.

2.Cook chicken tenderloins on heated oiled barbecue (or grill plate) until browned on one side. Turn tenderloins; spoon over half the butter mixture.

3.Cook until chicken is just cooked through. Serve with remaining butter mixture.

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