Red fruit salad with chai spiced yoghurt

Fresh vibrant and full of summer fruits, this colourful red fruit salad is just what you need. Perfect for summer gatherings and hot days.



1.Stir the water, honey, cinnamon, ginger, cardamom, cloves and star anise in a small saucepan over medium heat until honey dissolves. Bring to the boil. Reduce heat; simmer, uncovered, for 2 minutes until liquid reduces by half. Remove from heat; cool completely.
2.Combine watermelon, strawberries, grapes and cherries in a bowl; drizzle with half the cooled syrup. Refrigerate for 10 minutes.
3.Stir remaining syrup through yoghurt.
4.Serve fruit salad topped with pistachios and micro herbs, along with the yogurt mixture.

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