You’d be delighted to know that everyone’s favourite salty, crispy meat is brilliant for so much more than Sunday morning fry-ups (not that they aren’t delicious.)
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We’ve pulled together our favourite recipes which honour bacon, the delicious cut of pork which can be effortlessly incorporated in many dishes to add amazing flavour.
From our savoury pizzas and quiches, to our burgers and skewers, there is something for every bacon-lover in this recipe collection.
You’ll also find breakfast-appropriate recipes like our bacon and potato fritters (complete with a runny poached egg), or our maple-glazed bacon pancakes.
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Woman's Day
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