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Sugar-free tahini caramel choc cups
These tasty little morsels will curb any sugar craving. Make a big batch and eat them straight from the freezer.
Sugar-free rosemary, labne and orange tart
Make this unusual combination the star of your next gathering. Sugar-free and gluten-free too, it will wow your guests.
Sugar-free carrot cakes with date cream cheese frosting
These delicious little carrot cakes make the perfect after school snack. The kids won’t even know they’re sugar-free!
Dairy-free hazelnut and cacao cookies
With chia seeds for extra protein and crunch, these healthy cookies won’t disappoint when it comes to flavour.
Sugar-free chocolate hazelnut brownies
These rich, dense chocolate brownies rely on dates and rice malt syrup for their sweetness.
Sugar-free salted coconut and passionfruit semifreddo
This divine dessert is the perfect finish to a summer barbeque. Sugar-free and dairy-free too, it will hit the spot!
Sugar-free spiced nectarine cake
This wonderfully fluffy nectarine teacake is naturally sweetened with fruit, and tastes so good you’d never know it was sugar-free!
Sugar-free chocolate cherry hazelnut bark
This sweet and creamy chocolate ‘bark’ is studded with crunchy hazelnuts and chewy dried cherries to create a delicious, healthy treat for after dinner. It’s easy to make, and refined sugar-free – bonus!
Sugar-free biscotti with dried fruit
Perfect with a cuppa. Packed with dried fruit and no added sugar, you can have your treat and eat it too!
Tropical jelly with coconut yoghurt
These tropical jelly cups, topped with passionfruit pulp and coconut yoghurt, are the perfect chilled dessert to enjoy after a hot day at the beach. And they are suitable for diabetics.
Maple gingerbread muffins with kumara butter
Full of delicious wholesome ingredients, these sweet and tasty maple gingerbread muffins are free of dairy and refined sugar. Served with a divine kumara butter, they make a healthy alternative for your morning or afternoon tea!
Buttermilk panna cotta with summer fruits
Not suitable to freeze or microwave. Agave is made from the Agave plant’s root bulb. While it is a low GI sweetener it should only be used in small amounts as it does have a high fructose content. It comes in a dark or light syrup and is available from most health food stores. Note
Apricot and almond muesli slice
A sweet treat for all the health nuts out there! This gorgeous apricot and almond muesli slice is naturally sweetened and packed full of healthy wholefood ingredients that will keep you fueled for the day.
Vegan brownie and strawberry frozen cheesecake
This sweet, creamy no bake cheesecake is delectable and simply moorish. This recipe will need to be started the day before to give adequate setting time.
Coconut almond power bars
These almond power bars make a terrific schoolbox snack for the kids!
Sugar-free PB and J smoothie
The combination of peanut butter and jelly or jam is unbeatable, but not always the healthiest option. We’ve swapped a few ingredients for healthier alternatives in this nutritious and filling smoothie. It tastes great and is good for you!
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