Picture it now – you’re basking in the gentle Mediterranean evening sun, an aperitif in hand, indulging in delicious local cuisine. With just a few simple, quality ingredients you can recreate a European culinary oasis from your own kitchen.
From deliciously easy weekday dinners to dinner party crowd pleasers, our curated collection of 10 recipes will inspire you to create stunning Mediterranean-style dishes that burst with colour and flavour. With Sandhurst’s produce, it’s never been easier to bring a taste of Italy, Spain or Greece to your own home.
A quick and easy dinner idea with Sandhurst Sicilian Whole Green Olives.
Bring a taste of the Spanish coast to your dining room with this classic dish. This flavourful medley of seafood, chicken and chorizo is sure to create a memorable meal.
Quality kalamata olives are a must for this Greek staple. Pair the salad with grilled lamb kebabs, and you have the perfect al fresco dining dish for the summer season.
Perfect for sharing with friends, this delicious Italian entrée is best enjoyed with a chilled glass of white in hand.
A southern Italian dish, this flavour-packed puttanesca pasta is made with a quality pantry and fridge staples like Sandhurst baby capers and kalamata olives.
A dish favoured for its simplicity that allows the flavours of good-quality ingredients to shine through.
This traditional Spanish dish combines spiced rice and vegetables with chicken for an unbeatable one-pot family dinner. Serve with a green salad.
Adorned with crispy capers and finished with freshly ground pepper, this mouth-watering tomato and smoked salmon pasta is a quick, versatile dinner that’s full of flavour.
This twist on a traditional Caprese salad features pickled honeydew melon slices. It’s a little bit creamy, a little bit fresh and a little bit tangy.
The perfect recipe to throw together for last-minute guests, with only four ingredients that promise a simple yet delicious meal that packs a peppery punch.