Baking

13 beautiful gluten-free cake recipes

Whether you're following a gluten-free diet because of intolerances or Coeliac disease, it can be hard finding desserts to indulge in that actually taste good. Fortunately, we've pulled together a selection of our most indulgent chocolate, coconut, fruit and citrus cakes for your enjoyment, all containing no gluten. Try our syrupy polenta and orange cake, or go for a thick slice of our chocolate mousse dessert... Whatever your flavour preference, we've got your cravings covered.
CHOCOLATE ORANGE mousse cake
Baking

Chocolate orange mousse cake

With a texture this silky and a flavour this heavenly, you’ll not be able to resist a second helping of this decadent chocolate orange mousse cake. It really is that good.
gluten-free orange syrup cake
Quick & Easy

Gluten-free orange syrup cake

Syrup cakes are popular in many parts of the world, using local spices or fruit to add moisture and flavour. This orange flavoured gluten free version is light and delicious. Enjoy it on its own or with a little whipped cream.
Plum and lemon POLENTA CAKE
Quick & Easy

Plum and lemon polenta cake

Limencello is an Italian lemon liqueur from liquor stores; you could always use white rum instead. To make the removal of plum stones easier and to avoid bruising the fruit, use a melon baller. Keep in mind that the plums can be poached a day ahead; keep refrigerated. However, this cake is best made on […]
Upside-down mandarin polenta YOGHURT CAKE
Baking

Upside-down mandarin polenta yoghurt cake

This delicious and impressive looking mandarin upside-down cake is a little tricky to make but is oh so worth it. Better still it is gluten-free so everyone can enjoy it. Use a microplane to zest the fruit for best results.

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