Baking recipes including our famous Australian Women's Weekly's cakes, scones, slices and more.

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  • Apple crumble

    Fill your house with the warm, comforting scent.

    Australian Women's Weekly|Jun 19, 2021

  • How to make basic scones

    This basic scones recipe uses only three ingredients to make. Serve with jam and cream.

    Test Kitchen|Jun 19, 2021

  • Vanilla slice

    Dotted with tell-tale passionfruit seeds, this classic slice is a true Aussie icon. Be prepared to lose your dignity at any attempt eat with a fork.

    Test Kitchen|Jun 17, 2021

  • Beef Wellington

    Tender beef wrapped in flaky puff pastry - what more could you ask for?

    Australian Women's Weekly|Jun 16, 2021

  • Jam drops

    Little drops of heaven.

    Australian Women's Weekly|Jun 15, 2021

  • Baked rice custard

    You'll want to give this one last run before winter's out.

    Test Kitchen|Jun 15, 2021