Smoked salmon and poached egg on rye
Packed with omega-3, protein and fibre this smoked salmon and poached egg on rye is a delicious and healthy breakfast or brunch. Adding a tablespoon of vinegar to the poaching water will help keep the eggs together.
How to poach the perfect egg
We show you the trick.
Chickpea and silverbeet salad
Fresh, green and very, very good for you, this chickpea and silverbeet salad makes a great lunch or side dish.
Homemade granola
Make this toasted muesli, aka, granola at home and play around with the flavours and ratios to suit your own tastes.
Beef, black bean and corn stew
A hearty winter stew with beef, black bean and corn from Australian Women’s Weekly.