Winter

Fennel, lemon, pea & prawn risotto

This classic risotto boasts light spring flavours for a hearty dish that won't make you feel weighed down.

Australian Women's Weekly|Mar 11, 2019

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  • Roast veal with capsicum relish

    This relish can also be served alongside lightly grilled lean meat, chicken and fish.

    Australian Women's Weekly|Mar 06, 2019

  • Apple pie doughnuts

    This five-ingredient dessert is so simple and versatile: you can use pear, figs, pineapple rings or stone fruit instead of the apple.

    Australian Women's Weekly|Feb 28, 2019

  • Peanut butter and jelly french toast

    This French toast recipe is like none other you've ever seen! Dripping with sweet jam and salty peanut butter - it makes a heavenly brunch.

    Australian Women's Weekly|Feb 28, 2019

  • Jaffa self-saucing pudding

    Together, chocolate and orange make this dessert jaffa-amazing!

    Australian Women's Weekly|Feb 27, 2019

  • Kale and quinoa frittata

    This kale and quinoa frittata recipe is featured in Dr Joanna McMillan's book - Brain Food. This dish is an excellent way to load up on healthy green veggies, loaded with Vitamin A and caretenoids for eye health.

    Australian Women's Weekly|Jan 10, 2019

  • Broccoli, pancetta and blue cheese gratin

    Mild and tender broccoli is the perfect companion to this satisfying gratin, loaded with punchy blue cheese and salty pancetta for a side dish with an out-of-this-world flavour profile.

    Australian Women's Weekly|Nov 21, 2018

  • Beef stroganoff

    This creamy beef stroganoff is an all time favourite. Whether you decide to serve this classic dish with a side of steamed rice, or hot buttered pasta, it's an excellent midweek dinner for the whole family.

    Australian Women's Weekly|Oct 12, 2018

  • Slow cooked pumpkin soup

    Hot, creamy and hearty, this beautiful comfort food recipe is absolutely beautiful and fragrant after slow cooking all day. The combination of sweet pumpkin and cream will warm your body and soul.

    Australian Women's Weekly|Oct 10, 2018

  • Winter vegie bowl

    When your body is crying out for a healthy, nourishing lunch or dinner, but the weather is cool, this beautiful winter vegie bowl comes in very handy.

    Australian Women's Weekly|Jul 06, 2018