Slowcook

As the name suggests, this rich fruit cake is super-moist thanks to the high proportion of fruit to cake which gives it a similar texture to Christmas pudding.

Cooked low and slow for plenty of flavour.

Succulent, slow-cooked beef rendang develops deep, complex spice flavours as it simmers away.

Finger-licking good!

Sweet slaw and smoky mayo give these burgers a gorgeous edge.