Coconut ice is an ever-popular sweet treat, where you're looking for something quick and easy to bring along to a cake stall, a kids' party, or to add to a dessert bar - these pastel pink sweets always go down a treat.
Gingerbread houses can be notoriously fiddly, which is why we chose to decorate with our favourite store bought treats! This easy gingerbread house is still the real deal, however, so you will need to bake the gingerbread pieces ahead of time and stick them together with icing. It's the perfect marriage of baking and crafting that is guaranteed to impress this Christmas.
We've pulled together a bunch of our favourite recipes from The Australian Women's Weekly from our chocolate and caramel crunch, to vanilla and berry cupcakes, to a few cheeky adults-only flavours including pina colada and mojito cupcakes.
Get creative with biscuits, pretzels, chocolate, crackles and liqourice and whip up these witches' hats and broomsticks for your next Halloween or magic-themed party!
Perfect as a birthday cake for a budding arachnologist, or to celebrate the spooky season of Halloween, this creepy crawly spider cake is sure to make an impression!
Chicken nuggets are the favourite food for many kids - and with this healthy version from Sophie Guidolin's book, My Kids Eat Volume 2 - parents can feel good about it too!
A shot of Grand Marnier in the topping gives this chocolate hazelnut slice a slug of citrusy zing. You can use orange juice instead if you're making it for all the family.
