For something so small, dumplings sure pack in a lot of flavour! Whether you love them simmering in a beautiful broth, steamed to perfection or crispy and fried, these dumplings are the perfect idea for a light, tasty dinner. We have recipes for little pork parcels, sensational spinach and seafood satchels and tasty beef bags. There's also a selection of our best vegetarian variations if you're following a meat-free diet. Enjoy!
When it comes to Chinese food, a lot of is packed full of meat and seafood. However, those who are following a vegetarian diet don't have to miss out on the deliciousness that comes with this saucy, flavour-packed Asian cuisine. When cooking at home, we've taken some of the stress out of menu planning for you with this collection of dumplings, stir-fries, spring rolls and noodle dishes. The addition of hearty eggplant, fresh leafy greens and protein-rich tofu will bulk up your meals and add maximum flavour and texture. Dig in!