Apple

Apple pie

A delightfully buttery pastry crust encasing warm, cinnamon-stewed apples makes this classic dessert a favourite.

Australian Women's Weekly|Sep 17, 2020

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  • Deep dish apple and rhubarb pie

    This glorious fruity pie with its thick, buttery crust is perfect for winter weekends.

    Australian Women's Weekly|Sep 09, 2020

  • Apple streusel slice

    The perfect pairing for a hot cuppa.

    Australian Women's Weekly|Sep 09, 2020

  • Rustic apple pie

    This beautiful pie is made with a crumbly golden crust stuffed full of sweet, juicy apples to create this irresistible dessert recipe. Enjoy it warm with a dollop of ice-cream.

    Australian Women's Weekly|Aug 25, 2020

  • Apple crumble

    Fill your house with the warm, comforting scent of apple crumble.

    Australian Women's Weekly|Aug 16, 2020

  • Savoury apple sauce

    Savoury and fruity, this tantalising sauce is worth the wait and guaranteed to be a winner alongside any pork dish or when marking a special occasion.

    Australian Women's Weekly|Aug 02, 2020

  • Bircher muesli

    Take some of the stress out of your morning routine.

    Australian Women's Weekly|Jul 19, 2020

  • Apple and sour cream slice

    The combination of apples and coconut gives this cake a distinctly nutty flavour, that's highlighted by the warm spiciness of ground nutmeg.

    Test Kitchen|May 17, 2020

  • Apple tea cake

    Cut yourself a large slice of this warm, moist apple cake - delicious served fresh from the oven with a drizzle of cream and a mug of tea.

    Test Kitchen|May 06, 2020

  • Apple and rhubarb crumble

    Whip up this family autumn dessert favourite and watch the sighs of satisfaction as you take this gorgeous dish out of the oven.

    Test Kitchen|May 03, 2020

  • Spiced plum and apple crumble

    We used pink lady apples in this recipe, as they tend to hold their shape well. You can keep and use the syrup at a later date to serve over ice-cream and fresh berries.

    Australian Women's Weekly|Apr 22, 2020