Savoury buckwheat pancakes
The tasty way to get your five-a-day.
Wheat-free
Allergy-friendly fruit mince tarts
Noone should miss out on fruit mince tarts.
Chocolate apricot balls
These perfect bite-sized treats of dried apricot and coconut dipped in chocolate are incredibly moreish - just try to stick to one...okay two...
Vegetarian paella
A traditional dish from Andalusia, paella is usually associated with seafood, not surprising when you consider the ancient fishing traditions of the area, chicken and chorizo. This vegetarian version manages to pack in loads of flavour without the meat.
Asparagus, peas and zucchini with fresh mint
This gorgeous side dish is perfect for cooking up delicious in-season spring vegetables.
How to tell the difference between a food intolerance and an allergy
There is an increasing recognition of allergies in the food industry; plenty of restaurants, supermarkets and suppliers are now providing an ever-growing variety of product substitutions for allergy sufferers.
Easy passionfruit ice-cream
This no-churn ice-cream recipe is made with just three ingredients.
Chocolate parfait with orange salad
Creamy parfait and the zesty salad come together to showcase an iconic flavour pairing of the culinary world - chocolate and orange.