Pimientos de Padron
These mild chillies hail from Padron in a northwestern province of Spain. Lightly fried and finished off with a sprinkle of sea salt, they're the perfect quick addition to any tapas or dinner spread.
Spanish
Sherry cherry and chocolate tart
With an easy shortcrust pastry base, sherry-infused morello cherries and a crumbly choc-almond topping, this Spanish-inspired tart recipe makes the perfect dessert idea. Serve it up with double cream.
Barbecued steak with white bean puree and chimichurri
Grilled tender steak with a tangy green South American sauce. Perfect for the warmer. And ideal for diabetics, too.
Spanish chicken and capsicum casserole
Feed the family this Spanish chicken and capsicum casserole for dinner tonight - wholesome, warming, and full of delicious authentic flavour!
What’s for dinner? Winter warmers
Make the most of the cooler months with our hearty slow-cooked stews, casseroles and curries. We've selected delicious flavours from around the globe that will have your family looking forward to dinnertime. Our quick chicken cacciatore will become a favourite. And there's no better time to get the slow cooker out and make light work of our Mexican beef chilli mole. Or for a vegetarian option, you can't beat our parmesan, spinach and bean ragu, ready when you walk through the door!
Spanish oxtail and chickpea soup
Warm yourself up on a winter's night with this hearty and delicious Spanish oxtail and chickpea soup.
Spanish-style barbecued seafood with garlicky mayonnaise
Jazz up your next barbecue with these spicy prawns and whiting fillets served alongside fresh vegetables and herb aioli.
White summer sangria
Start your summer party the right (and easy) way with this crowd-pleasing cocktail. Our recipe for white wine sangria is so delicious and takes just five minutes.
Arroz con pollo
This traditional Spanish dish combines delicious spiced rice and vegetables with tender chicken to bring a unbeatable one-pot family dinner.
