Pistachio

These delightful pistachio friands with honey pistachio syrup are sweet, nutty, and fluffy. These go perfectly with a hot cuppa for morning or afternoon tea.

Chocoholics beware - you are sure to go nuts over these indulgent puddings sprinkled with wholesome pistachios and showered in a rich chocolate fudge sauce.

This popular tropical fruit sings on the plate once browned and drizzled with a sugary sauce and nuts. Serve with ice-cream for a glorious summer dessert.

By merging this Kiwi classic with an Italian-American favourite, the cannoli, we’ve taken mid-winter Christmas dessert to a whole new, and stunningly simple, level.

Sweet, nutty and packed full of wholegrains, this maple roasted fruit and pistachio muesli is beautiful served on it's own with fresh milk, or sprinkled atop yoghurt and fresh berries. Make in batches to give to your friends and family as gifts.

Pungent aromas and big flavours are the signatures for this spicy vegetable casserole. It combines well with herb and nut-sprinkled couscous.

This fruity sundae takes just ten minutes to make and even less time to eat. Filled with chocolate Turkish delights, pistachios, vanilla ice cream and raspberries this is one dessert you'll definitely make again.

Transform this renowned chocolate pleasure with healthy cranberries and wholesome pistachios - then indulge relatively guilt-free.

Serve this slice with coffee after your main, or save for morning tea.