Pickle recipes: 19 perfectly pickled fruits and vegetables
Make a jar of tangy pickle by preserving vegetables or fruit in vinegar.
Smashed cucumber salad
It's packed full of flavour.
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Spiced tofu bao buns with pineapple cucumber salad
Ever wanted to make your own bao buns? This recipe shows you how.
Pan-fried choy sum dumplings with shredded ‘quickle’
Serve these pan-fried dumplings as a light meal or part of a banquet spread.
50 sensational spring & summer salads
These salads will be the star of your spring picnic or summer barbecue.
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Crisp tamarind fish with Thai mango salsa
This tamarind fish recipe uses snapper and pantry staples to make a sustainable and delicious dinner.
Greek salad lamb pitta pockets
Ideal for picnic or lunchboxes.
Sweet mustard pickles
Save wilting veg from the bin and create these sweet mustard pickles.
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30 simple recipes to use your cucumbers
As cool as a cucumber.
Frickles with sriracha mayonnaise
Watch out! This is a seriously addictive snack.
Bread and butter pickles
You'll be making delicious pickled cucumbers in no time!
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Tzatziki dip
There are many variations of this classic mezze; the cucumber can be diced instead of grated and you can use dill and parsley instead of mint.
Cucumber raita
Gives a fresh edge to rich curries.
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Pickled cucumbers
Don't let any of your veggies go to waste, turn them into a selection of tangy pickles for later in the year.
Air fryer pickle chips with ranch dipping sauce
You'll love these tasty air fried pickle chips.
Peach and pork burger with smoky nectarine relish
We've given the classic burger an extra fruity twist.
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Cucumber, gin and lemon cakelettes
Cupcakes for the grown-ups.
Teriyaki salmon with edamame and cucumber rice salad
Salmon fillet, marinated in this homemade Japanese-style sauce, is perfectly paired with a low-GI rice salad full of edamame and cucumber.
What’s in season in January?
Buying in season food in is a surefire way to enjoy the best quality produce without breaking the bank. Here's what's in season this January and how to cook it!
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Hoisin pork buns
We've made these incredibly simple.
Christmas wreath salad
Turn your sides into the centrepiece.
Green fruit and vegetable smoothie
Get your greens, in drink form.
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Chicken, olive and fetta salad
Fresh, flavourful and totally satisfying.
Classic Pimm’s punch
So fresh, so fruity!
Cheeseburger rolls in sausage roll maker
A quick and easy dinner idea.
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Peking duck
The ideal start to any occasion.
Cucumber and pineapple sambal
Sambal is a hot relish made using fresh fruit and vegetable ingredients, this cucumber and pineapple sambal is spicy and crunchy.
Bread and butter pickles
Bring out the relishes and pickles when entertaining – they impress every time!
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Lamb kofta with cucumber yoghurt
Perfect for a tapas plate or light lunch, these lamb koftas go perfectly with the fresh cucumber yoghurt and warm pitta bread.
Chopped tomato salad with sesame salt
Give this fresh chopped salad an extra boost of flavour with mint and sesame salt.
Sesame chicken katsu salad
Crunchy crumbed chicken makes a perfect addition to this fresh salad with Japanese flavours
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Chilli tamarind beef & pickled vegetable salad
Sticky and sour tamarind paste gives this beef salad some extra zing while pickled veg adds sweetness.
Vegetable and ginger soba noodle salad
This fresh vegetarian noodle salad is perfect for lunch or dinner on a hot summer day.
Easy cucumber recipes
These recipes are as cool as a cucumber.
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Tuna sushi sandwiches
These delicious tuna sushi style sandwiches are perfect for a kids' lunchbox or light snack with drinks.
16 quick and tasty Greek salad recipes
There's a reason why Greek-style salads have gained a massive following over the years - they're easy to make, generally very healthy and packed full of flavour. The saltiness of the olives and creamy feta cheese is balanced perfectly by the fresh tomatoes and cucumber. Top it all off with a drizzle of extra virgin olive oil and you've got yourself a tasty and nutritious lunch! To jazz it up, accompany your salads with some grilled lamb, crumbed chicken or battered seafood.
Brown lentil patties with grilled cucumber salad
These delicious brown lentil and spinach patties are baked, not fried, for a wonderfully healthy dinner. Serve with our fresh grilled cucumber and yoghurt salad for a filling, fibre-packed meal.
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Apple Pimm’s
Enjoy a classic apple Pimm's cocktail this festive season with this delicious recipe! Fresh and fruity!
Spiced freekeh with cucumber and garlic minted yoghurt
Feed the family with this delicious spiced freekeh with cucumber and garlic minted yoghurt - deliciously exciting and flavoursome.
Rye toasts with smoked salmon and pickled vegetables
This simple recipe gives a gourmet edge to the classic toasty. With silky smoked salmon, cream cheese and crunchy rye bread you'll breathe new life into a lunch time staple.
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Tomato and cucumber salad
Salad can't get any simpler than this. All the fresh, crunchy benefits of onion, cucumber and tomato with the spice of cumin, chilli powder and lemon juice.
Fancy sandwiches
Made with love for Mum. Say 'Thank you' with a sweet and savoury feast.
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Coriander beef burgers
Thai basil can be replaced with regular basil if you prefer. Add beansprouts for crunch. Note
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Lebanese lamb burgers
Add some spice to your classic burger with these lamb mince patties, filled with chilli-paste, garlic, and topped off with some Greek-style yoghurt.
Cheat’s peking duck pancakes
This Chinese classic is fresh and delicious. And it's easier to make than you think.
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Salmon and cucumber sushi
Homemade salmon and cucumber sushi are a delicious way to celebrate fresh seafood over the summer. Kept chilled, they also make a delicious quick lunchbox filler too.
Garlic prawns with mango and chilli salsa
To dice the mango, cut the cheeks from each side of the pit. Using a large spoon, scoop the flesh from the skin of each half. Slice the flesh first horizontally then vertically to dice. Don’t waste the flesh left on the pit – eat it Aussie style and let the juice drip down your […]
Whiting with cucumber lime dressing
Add some spice to your life with this enticing, quick seafood dish that packs on the flavour but not the calories.
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Chilled cucumber soup with whipped feta toasts
Sharp and tasty whipped feta toasts make a wonderful contrast to this cool, mild chilled cucumber soup.
Cucumber and fetta salad with za’atar
Za'atar is a Middle Eastern spice blend typically including roasted sesame seeds, thyme and sumac, although its exact combination varies according to its maker. It is delightfully tart and fragrant, and adds a unique flavour and kick to many dishes.
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Avocado and artichoke salad
This summery salad is quick, easy and delicious with prawns added for a treat.
Barbecued prawn salad with basil mayo
Enjoy this easy barbecue dish with its punchy flavours of lime, wasabi and chilli.
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Beef and noodle salad
For a light and refreshing weeknight meal, try this fragrant beef and noodle salad.
Yogurt and cucumber dip
store Dip can be made 1 day ahead and refrigerated, covered. Note
White gazpacho
The gazpacho can be made ahead to step three. Cover; refrigerate overnight. Recipe is not suitable to freeze. You can substitute fresh mint leaves for chervil and red wine vinegar for the sherry vinegar. Note
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Asian-style fish cakes with cucumber and carrot salad
With the stunning, fragrant flavours of ginger, chilli, coriander and lime, these juicy Asian fish cakes make a delicious and light meal.
Asian style cucumber and tofu salad
Try this fresh and light Japanese style cucumber and tofu salad for a healthy lunch. The dressing is absolutely divine.
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Teriyaki steak
Sticky and sweet Asian-style teriyaki steak on a bed of pickled cucumber, carrot and cabbage.
Warm baby octopus with lemon dressing
This plate is ridiculously easy and quick to prepare, yet never fails to impress. The octopus needs just a minute on a hot grill to be cooked to perfection; a generous squeeze of lemon will finish it off beautifully.
Beef and rice noodle salad
The combination of chilli, lime and coriander is irresistible in this fragrant dish of rice noodles and thinly sliced steak.
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Tandoori lamb wraps
Try these delicious Indian meatball wraps with spicy tandoori yoghurt sauce, fresh veggies and mango chutney.
Curried lamb puffs with cucumber raita
These delicious spiced lamb puffs are the perfect starter course.
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Tomato and cucumber salad
the spices can be prepared several hours ahead. The recipe is best assembled close to serving Note
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Cucumber basil gimlet
Use a vegetable peeler to thinly slice the cucumber lengthways. Note
Turkish chicken kebabs
With the perfect amount of spice, these tasty Turkish chicken kebabs are great for a family dinner or barbecue with friends.
Kashmiri lamb skewers
Serve these spiced lamb skewers piping-hot with cucumber salad, cooling yoghurt dip and grilled flatbreads.
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Green gazpacho
This delicious chilled soup is so easy to prepare and makes the most refreshing lunch on a hot summer's day.
Tangy duck salad
Served alongside some sliced barbecued duck, this zesty Asian salad is full of spice and packs a punch.
Barbecued squid and cucumber salad
Spicy barbecued squid and cooling cucumber make a mouth-watering pair in this easy salad.
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Braised lamb shanks with tzatziki and tomato salad
Served with grilled pita bread, this beautiful slow-cooked lamb stew is just what you need on a cold day.
Tandoori drumettes with cucumber raita
Raita is a fresh yogurt salad that goes extremely well with spicy Indian dishes.
Gado gado salad
Fresh and crunchy gado gado is an Indonesian speciality. You can add shredded cooked chicken and quartered hardboiled eggs to this salad if you like.
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Beef, mint and cucumber salad
If you’re taking this salad to work, hold the lemon juice until you’re ready to eat. Otherwise, eat the salad while the beef is still warm. Note
Thai salad cups
Fragrant, healthy and fun Thai salad cups for dinner, lunch or as side dish.
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Tandoori lamb with cucumber raita
A delicious and fragrant tandoori lamb with cucumber raita from Australian Women's Weekly.
Vindaloo with raita and spicy dhal
A hot and authentic Indian vindaloo with refreshing raita and spicy dhal made from scratch.
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Onion & spinach pakoras with cucumber raita
Onion & spinach pakoras, also called pakodi, are fried snacks originating in India and are found across South Asia served here with a deliciously cooling cucumber raita.
Braised fish fillets with apple and cucumber salsa
This light, colourful dish is a beautiful way to enjoy fresh fish.
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Thai cucumber pickle
Make your own spicy and delicious Thai cucumber pickle with this quick and easy recipe.
Corn fritters with cucumber salad
You can use 1½ cups (240g) of fresh or thawed frozen corn kernels instead of canned if you prefer. Note
Oysters with mirin and cucumber
Spice up a platter of plump oysters with cucumber and piquant mirin dressing.
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Fish cutlets with salsa
Hot grilled fish paired with a fiery tomato and cucumber salsa makes for a mouth-watering summer dish.
Asian chicken burgers
East meets West in this delicious Asian-style chicken burger with carrot, cucumber and peanut satay.
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Falafel and cabbage salad pockets
These easy vegetarian pita pockets will be gobbled up by the whole family.