Mexican chicken tortillas

Take your taste buds to Mexico with these fresh and flavoursome Mexican chicken tortillas - they're easy to make and great to whip up with the kids. They make a tasty lunch or dinner any night of the week!

  • 10 mins preparation
  • 10 mins cooking
  • Serves 4
  • Print


Mexican chicken tortillas
  • 625 gram chicken tenderloins
  • 35 gram packet taco seasoning mix
  • 2 tablespoon olive oil
  • 8 large flour packet tortillas
  • 1 large avocado, mashed
  • 2 cup cos lettuce leaves, shredded
  • 2 large tomatoes, coarsely chopped


Mexican chicken tortillas
  • 1
    Toss chicken tenderloins in packet taco seasoning mix.
  • 2
    Cook chicken on a heated oiled grill plate (or grill or barbecue).
  • 3
    Meanwhile, warm the 8 tortillas according to packet directions.
  • 4
    Spread tortillas with mashed avocado; top with shredded cos lettuce leaves, tomatoes and chicken. Roll to enclose filling.


Serve with sour cream and lime wedges.

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