Name: Cucumber with minted yogurt
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 4 (520g) lebanese cucumbers; 2 cup (500ml) yogurt; 1/4 cup fresh mint leaves, finely chopped; 1 clove garlic, crushed; 1/2 teaspoon ground cumin; 1 tablespoon lemon juice

Ingredients

4 (520g) lebanese cucumbers

2 cup (500ml) yogurt

1/4 cup fresh mint leaves, finely chopped

1 clove garlic, crushed

1/2 teaspoon ground cumin

1 tablespoon lemon juice

Method

1.Halve cucumbers lengthways, scoop out seeds. Finely chop cucumbers.

2.Combine cucumber with remaining ingredients in medium bowl, cover, refrigerate at least 1 hour before serving.

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