Tofu fritters with sweet chilli sauce

Asian-revered bean curd with herbs and encased in light batter, produces healthy and yummy bite-size snacks - the perfect starters to serve guests at your next social gathering.
Tofu fritters with sweet chilli sauceAustralian Women's Weekly
4
15M
15M
30M

Ingredients

Tofu fritters

Method

Tofu fritters

1.To make tofu fritters, process the fritter ingredients until just combined.
2.Heat the oil in a large saucepan or wok. Shape heaped tablespoons of the fritter mixture in ovals or rounds.
3.Deep-fry them, in patches, in the hot oil until browned lightly. Drain on absorbent paper.
4.Serve the fritters immediately with whole lettuce leaves, carrot, cucumber, lime and sweet chilli sauce.

Note suitable to freeze or microwave.

Note