Quick & Easy

One pot chicken and rice

Save on washing up!
One pot chicken and rice

Looking for an easy dinner to throw together after work that will still get you and the kids excited? It doesn’t get much simpler (or tastier) than this one-pot chicken and rice recipe.

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One-pot rice and chicken


One-pot rice and chicken

1.In a large saucepan, heat oil on high. Saute onion 2-3 minutes until tender. Add chicken and cook, stirring, 2-3 minutes until well browned.
2.Stir rice, tomatoes, water, zucchini and herbs through. Bring to boil. Reduce heat to low. Simmer, covered, 15-20 minutes, until rice is tender.
3.Set pan aside, covered, 5 minutes. Fluff with a fork. Stir parsley through. Serve with salad and crusty bread if liked.

It’s important to remove hard woody herbs (such as bay leaves) before serving.


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